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Black Currant Sage Witches Brew

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Servings: 1
Ingredients Method

Ingredients
  

  • 3 tablespoons black currant Monin syrup
  • 2–3 fresh sage leaves
  • 1-2 lemon wedges
  • Ice
  • 12 oz Sparkling water
  • Fresh sage and lemon wheel for garnish

Method
 

  1. Add the black currant syrup, sage leaves, and lemon wedge to the bottom of a glass. Gently muddle to release the lemon juice and sage oils.
  2. Fill the glass with ice.
  3. Top with sparkling water and stir gently to combine.
  4. Garnish with a fresh sage sprig and lemon slice. Serve immediately.